An exhibition of botanical art works that have a special focus on edible plants, being held in cooperation with the Royal Botanic Gardens, Kew. The exhibition will showcase botanical art that includes not only vegetables and fruits, but foods that greatly changed the eating habits of British people, such as coffee, tea, herbs and various spices. There will also be displays of other materials related to food, such as old recipes and ceramics that decorated dinner tables.
Dates: 5th November until 15th January 2023
Place: Museum of Art
Price： JPY1,600 Univ. Students JPY1,100
Free for High School Students and under
The Devonshire Quarenden William Hooker, 1818
*Reproduction of the photo image is prohibited.
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